5 Things to Consider When Remodelling Your Kitchen

A kitchen with a cutting edge contemporary design can substantially add to the value of your home. And for each meal you make in your new ultramodern space, it will feel more like a pleasure than a chore.

But the remodelling process isn’t without its pitfalls, so you must plan to prep for any curveballs that may come your way. From the flooring to the ventilation and the ideal lighting, here are five things to consider when you’re starting your kitchen remodel in Adelaide

1. Set a schedule and stick to it

Doing a comprehensive kitchen renovation will take a significant amount of time, and you’ll have to fork out for expensive restaurants until your new room is ready. But through careful preparation, you can significantly minimise the build time.

The critical component to an efficient renovation is your schedule, which must be intricately planned right down to a tee. Well before you start demolishing your existing kitchen, you need to schedule in a visit from your plumber, tiler, electrician, and any other tradies you could use along the way. Purchase all your fixtures, cabinets, and appliances before you start renovating, too, because their measurements must be ready ahead of time.

2. Get the lighting right

The key to a functional kitchen is lighting, so don’t neglect to include this core element into your plan. Natural light works wonders at brightening up a room; adding new glass doors or windows are valid options for sprucing up a space. Of course, such fundamental alterations are rather costly, so many homeowners prefer to focus on the electrics instead.

Recessed lighting is all the rage in kitchens these days, especially LEDs with an adjustable dimmer to set the mood. Just be careful where you install them, though, as a poorly positioned overhead light will cast a nasty shadow over your workspace. The rule of thumb is to place your recessed lights above your primary island or countertop.

3. Be smart about your flooring

Not all flooring has the same thickness, so you need to think carefully before switching it up. Inconsistent elevation will create a tripping hazard between the kitchen and the adjacent room, and you certainly don’t want to slip while holding a boiling pot of soup.

Even if you don’t plan on changing the tiles underneath, you need to consider whether your flooring will run below your new cabinets and appliances, as this could create elevation issues.

4. Don’t neglect your ventilation

An effective ventilation system will not only suck up the smoke from your failed attempt at tiramisu; it’ll keep the kitchen free from the associated residue as well. If you’re planning on relocating your cooktop, then remember you’ll need to move your ventilation too, a costly process that could make the whole ordeal more trouble than it’s worth.

Ducted range hoods are your best bet as they draw the air outside rather than recycling it through the room—go for short and straight ducts for maximum effect. Of course, you’ll need to ensure the ducts aren’t blowing smoke straight outside into an area where people like to congregate.

5. Build a suitable island

Islands make a wonderful addition to any kitchen, but only when properly planned. At a bare minimum, you need at least 90cm of clearance around every edge, although a more generous area of 120cm will let you dart around the room with ease. Also, be mindful of minor design elements such as electrical outlets and the ideal surface for the island.

If you’re after a comprehensive kitchen renovation in Adelaide, then get in touch with the pros at Style Bathrooms. With over 20 years’ experience in the business, the team will get your kitchen looking swish with minimal fuss.